Restaurant Week on Culinary Horizon
By
PCC Staff
|
on
March 15, 2012
Annie Chesnut
Ramiro Jimenez (right), Executive Chef at Ramiro’s 954 in Mahopac, displays some of his signature dishes with help from Fidel Hernandez, Pablo Cozul, Oscar Barrientos, Danny Montoya and Wilmer Barriento.
Hudson Valley Restaurant Week begins on ...
